French Napa

The garlic flavor of olive oil shrimp is not strong enough, but the shrimp is still very Q-pop, potato omelet looks inconspicuous to eat some amazing, with garlic mayonnaise, large potato chips and eggs with red pepper on the top!

Fantastic restaurant! The food and the wine were great, you do not have to wait for long.Dished were beautiful,  tasteful...although  we did not really understood the dessert.We took the menu with the extra fish dish and it was amazing. Hopefully we will see a new menu soon.

You have to order dinner at Bistrobar, after all, it&rsquo;s half a bar, Betty ordered a cocktail, I ordered a glass of red wine, and the two drank until eight o&rsquo;clock before leaving. The berry is the base of the cocktail, of course, the entrance is very good, the drunk is dizzy, and it feels fast to go; and my red wine is more difficult to feel dizzy, but after coming, it is also slow to go. The main dish of red wine is beef, so it is quite good. I ordered three flavors of Indonesian sapa flavor skewers at once. I like chicken with sapa sauce the most, and I don&rsquo;t feel too tired. Historical reasons, Indonesia&#39;s population is quite large, so there are many Indonesian restaurants and the taste is relatively better. Compared with Chinese food, Indonesian restaurants and flavors will feel better than other foreign-style restaurants. But I personally feel that Indonesian flavor is general, not particularly like the sweet and sour taste, the flavor in Southeast Asia is still the favorite Thai flavor! Indonesian street snacks, a thin layer of flour wrapped in a dense filling, fried in the pot, cut into thin cake pieces, with the matching sauce to eat, the first piece is quite amazing, but still eat too much for me a little tired.

Everything we try was excellent, pizza, carbonara, wine and tiramisu.We will be back for sure

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